Pickled and fried shallots add appealing crunch and a light onion flavor to these “buttery” (but dairy-free) green beans. Photo:… Read more »
Author: Christina Frantzis
Allergy-Friendly Falafel Burgers
These plant-based falafel burgers are an ode to Egypt’s national food. Slather them with our creamy garlic sauce and layer… Read more »
Mediterranean Potato Salad with Nut-Free, Dairy-Free Pesto Dressing
This exceptional potato salad marries Greek and Italian flavors. The nut-free and dairy-free pesto also tastes terrific as a topper… Read more »
Dairy-Free, Gluten-Free Lemon Coconut Cream Cake & Blueberry Sauce
A light, fluffy dessert like this classic cake is the perfect ending to any summer meal. It presents beautifully, with… Read more »
Allergic Living’s Allergy-Friendly Charcuterie Board
Charcuterie boards are a popular food trend, offering great artisanal taste and visual appeal. But these boards often brim with… Read more »
Gluten-Free Spicy Pork Samosas with Apple Chutney
These crispy pockets of perfectly seasoned ground pork adorned with sweet and savory apple chutney are simply sensational. Makes: 24… Read more »
Free-From Cranberry-Glazed Chicken and Quinoa Meatballs
These savory meets sweet meatballs create a surprising one-bite delight. Makes: 36 pieces Free of: gluten and all top allergens
Leek and Potato Soup Shooters – Dairy-Free, Nut-Free and Gluten-Free
Smooth sips of warm soup topped two ways – to satisfy both your meat-eating and vegetarian guests. Makes: 35 1.5-oz… Read more »
Allergy-Friendly Steak and Mushroom Skewers with Jalapeño Dip
Cocktail-sized skewers loaded with tender pieces of steak and mushroom are dipped generously into creamy, smoky jalapeño goodness. Grab one… Read more »
Free-From Dips: Black Bean and Scallion Plus Sesame-Free Red Pepper Hummus
Dunk crispy gluten-free, seasoned pita chips into one of two delicious dips. Guests will have a hard time choosing their… Read more »