
All recipes are free of gluten and the top allergens. List updated as of April 2025.
Mains for Easter or Passover
- Bistro Split Chicken over Roasted Fennel and Baby Potatoes
- Chicken Citrus Royale
- Lemon Chicken with Asparagus Salad on Radicchio
- Baby Spinach Stuffed Chicken Breasts
- Grilled Chicken Thighs with Sweet Onion Salsa
- Honey Lemon Chicken
- Minted Lamb with Smashed Potatoes, Peas and Olives
- Spring Lamb Kebabs
- Grilled Rib-eye with Zucchini Fritters and Vine Tomatoes
- Asparagus and Lemon Risotto with Arugula
- Farmers’ Market Spring Risotto
Sides and Appetizers
- Arugula & Watercress Salad
- Asparagus with Ginger Butter
- Carrot Soup Shooters
- Cauliflower Fritters with Garlic Dill Sauce
- Cilantro Chicken Satay
- Crunchy Cucumber Salad
- Lemon and Garlic Potato Wedges
- Light and Fluffy Mashed Potatoes
- Mediterranean Cobb Salad
- Potato, Parsnip and Pear Latkes
- Stuffed Grape Leaves with Quinoa and Mint
- Spicy Eggplant Fritters
- Roast Chicken and Rice Soup
- Roasted Carrot Bisque
- Tomato and Fennel Salad
- Spring Vegetable Soup
- Veggie & Bean Dip Jars
Top-9 Free Treats
- Hummingbird Cupcakes with Pineapple Flowers
- Chocolate Cookie Dough Easter Eggs
- Eggless Pavlovas With Lemon Whip
- Carrot Patch Chocolate Cupcakes
- Dairy-Free, Gluten-Free Cherry Vanilla Scones
- Carrot Cupcakes with Dairy-Free Pineapple Cream Cheese Frosting
- Easy Chocolate Cake with Ganache
- Chocolate Cherry Cheesecake Squares
- Creme-Filled Chocolate Sandwich Cookies
- Cinnamon Roll Pancakes
- Lemonade Cake
- Egg-Free Meringue Cookies
- Strawberry Pound Cake
- Strawberry Layer Cake
- Strawberry Shortcake Waffles
- Upside-Down Rhubarb Cake
- Vanilla-Raspberry Sandwich Cookies