It’s a question allergy mom Megan Lavin gets all the time: How do you keep food allergens in the home… Read more »
Hannah Smith was excited to earn admission to the University of Maryland as a junior in the summer of 2017.… Read more »
A Long Island county has unanimously passed one of the most progressive food allergy restaurant laws in the United States.… Read more »
As students increasingly have multiple food allergies, we investigate the solutions to a safe, inclusive environment.
FDA gets new powers to curtail cross-contact during transportation.
When her 8th birthday party was cancelled due to a food allergy risks, Mirella dug deep, stayed positive, and celebrated in her own special way. Read her inspiring story here.
Shahida Shahid, 18, informed restaurant staff of her severe food allergies and they assured her that her meal was safe.
How many times have you closed your eyes, taken a bite and thought: “I hope this doesn’t make me sick?”… Read more »