Tomato & Basil Salad
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Ingredients
- 8 vine-ripened tomatoes
- 1 cup (250 mL) fresh black olives, pitted
- 1 bunch fresh basil
- 1/4 cup (60 mL) extra virgin olive oil
- 1/2 tsp freshly ground pepper
Makes: 4-6 servings
Free of: gluten and all top allergens
Instructions
- 8 vine-ripened tomatoes
- 1 cup (250 mL) fresh black olives, pitted
- 1 bunch fresh basil
- 1/4 cup (60 mL) extra virgin olive oil
- 1/2 tsp freshly ground pepper
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