Free of gluten and all Top 8 allergens.
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Twice-Baked Potatoes with Horseradish and Chives
Free of gluten and all Top 8 allergens.
Quinoa, Cranberry and Squash Spoons
Makes: 24-36 servings Free of: gluten and all Top 9 allergens (sulphites in vinegar) Photo: Chris Gonzaga
Quinoa Stuffed Acorn Squash
Free of gluten and all Top 8 allergens.
Eosinophilic Esophagitis: When Food Becomes Foe
EoE is a life-changing diagnosis, affecting many famiilies.
U.S. Federal ‘Stock Epi’ Bill Signed into Law
The federal School Access to Emergency Epinephrine Act was signed into law by the President on November 13.
What Can We Safely Feed Our Child With Multiple Food Allergies?
Q: I have a 2-year-old who is highly allergic to milk, eggs, wheat and tree nuts and is still on… Read more »
Do Asthma Inhalers Contain Milk Protein?
Q: I’ve read that some asthma inhalers can contain a small amount of milk protein. Since my child has milk… Read more »
CDC Food Allergy Guidelines for Schools Across the USA
The Centers for Disease Control and Prevention have released the long-awaited school food allergy guidelines.
Question on Exercise-Induced Wheezing
Q: My 14-year-old daughter wheezes when she exercises, so our family doctor prescribed her a salbutamol inhaler to use to… Read more »