Read about one family’s experience with an extreme form of selective eating called avoidant-restrictive food intake disorder (ARFID). As a… Read more »
Among topics: rise of food allergies in kids and adults; fact vs. fiction; food allergy is so misunderstood.
Updated January, 2022 – A blood test called “epitope mapping” accurately predicted peanut allergy 93 percent of the time, a… Read more »
A monoclonal antibody halted the production of peanut-specific IgE in peanut-allergic mice and in blood samples from people with peanut… Read more »
In a small study, sublingual immunotherapy (SLIT) was effective in desensitizing peanut-allergic toddlers, allowing 74 percent to consume 4,443 milligrams… Read more »
With much of the Food and Drug Administration’s staff working on the coronavirus pandemic, the timeline for reviews of some… Read more »
Allergist Dr. Michael Manning explains how oral immunotherapy (OIT) for food allergy works and shares his experience working with families to ease anxiety.
Groundbreaking Study Finds Peanut Allergy Likely Starts In The Gut
A study of a large U.S. health insurer database reveals the high dollar and health costs for those living with… Read more »
The Food and Drug Administration on Jan. 31, 2020 approved Palforzia, Aimmune Therapeutics’ oral immunotherapy (OIT) treatment for peanut allergy… Read more »