Teff, a major cereal crop of Ethiopia, is the smallest of all grains in the world.
Those living with celiac disease are experiencing frustration and
New scientific evidence says that sorghum, a cereal grain, is officially gluten-free
Here are some important tips to maintain your healthy weight on the gluten-free diet.
Canada has its first officially certified gluten-free product: Lay’s potato chips. In order to obtain the designation, four facilities in… Read more »
Miserable – that’s how Christine Auman describes the 12 years of her life before her celiac disease diagnosis. She was… Read more »
It was the last thing Tom Hopper, then 65, expected to hear
Avoiding gluten isn’t as easy as turning away breads and cookies.