Dr. Scott Sicherer explains.
Dr. Sandy Skotnicki explains.
Q: I’m allergic to shrimp, lobster, mussels and clams, having found this out through reactions during college, and which allergy tests confirmed. What I’m not clear on: would it be safe for me to eat calamari? I did used to eat it before my other reactions over the past three years. Dr. Sharma: Since seafood allergy… Read more »