The release of the LEAP study’s findings that having at-risk infants consume peanut protein can, in a majority of cases,… Read more »
Search Results for: peanut
Key Points from the LEAP Study Authors
The LEAP study, which found that feeding peanut to young infants with heightened allergy risk reduces the odds that a… Read more »
Special Report: Top Research from the 2015 AAAAI Meeting
The AAAAI annual meeting is a hub of scientific breakthroughs and new treatments. Here are the highlights from the 2015 conference.
Major Recall of Burgers Containing Undeclared Wheat
More than 137,000 pounds worth of H-E-B cheese burgers are being pulled of shelves.
The Cumin Recall: How to Find Safe Spiced Foods
Allergic Living’s investigation into safe spice products and what you can do to ensure safe buying.
Severe Allergic Reaction at Playgroup: Allergy Dad’s Wake-Up Call
A father shares the story of his 3-year-old son’s terrifying severe allergic reaction, and why it changed everything.
Inside the Search for Chinese Herbal Food Allergy Treatments
Meet Dr. Ying Song, one of the researchers on the hunt for improved Chinese herbal food allergy treatments and the reason why they work.
First Date: One Girl, One Guy and His Multiple Allergies
Dating with multiple allergies may seem impossible, but sometimes love does conquer all. Read this mom’s heartfelt story of how two childhood friends refused to let allergies get in the way of a fairytale evening out.
The Boy Behind Florida’s Food Allergy Bill
Cody Sklar helped to write a bill to make restaurants more food allergy-friendly before he was old enough to vote. Read about his inspirational story and journey to see the bill become law.
Half of Adults Not Using Epinephrine in Reactions, Study Finds
Three-year study shows that prompt epinephrine use can prevent the need for subsequent doses at the hospital.