Whole grains are an important part of the gluten-free diet since they contain many nutrients.
Tag: celiac disease
Is It Safe to Eat The Airline’s Gluten-free Food?
Experts weigh in on what they think of gluten-free food on flights.
Control Your Weight on the Gluten-Free Diet
Here are some important tips to maintain your healthy weight on the gluten-free diet.
Chips Are Canada’s First Certified Gluten-free Food
Canada has its first officially certified gluten-free product: Lay’s potato chips. In order to obtain the designation, four facilities in… Read more »
Migraines Linked to Celiac Disease
Having chronic migraines could be a sign of celiac disease, according to a new study from researchers in New York.… Read more »
To My Brave Celiac Friend on Mother’s Day
One woman’s story proves how much life comes down to perspective.
Celiac Disease vs. Gluten Sensitivity: What’s the Difference
It sounds like celiac disease and it feels like celiac disease – but it’s not. Physicians are now being advised… Read more »
Yes, Celiac Disease Can Develop As a Senior
It was the last thing Tom Hopper, then 65, expected to hear
Silent Celiac Has Few Symptoms But Takes a Toll
Some have so few symptoms that they don’t realize gluten is a big problem.
From Sickness to Advocacy: A Gluten-Free Journey
There were days that the fatigue was so bad that Shelia Cafferty could barely haul herself out of bed. She… Read more »