Special AAAAI Report: Top Allergy Research

Fresh from the AAAAI allergists’ meeting, Allergic Living journalists bring you: encouraging news on OIT and Chinese herb treatments for food allergy, concern about a link between food allergy and EoE, findings on rhinitis and your heart, confounding research on peanut-free schools and more. click to see 9 reports


Off to the Bahamas – with Food Allergies?

Allergy advocate Andrea Shainblum's multiple food allergies were the least of it. Her daughter has an idiopathic food allergy. Could her family risk an escape to the beckoning beaches of the Bahamas? read more


Living Gluten-Free

• Expert Cook Spills Her Baking Secrets
Can’t get your gluten-free baking right? Laurie Sadowski gives superb, easy-to-follow instruction about GF flours, starches, binders. Plus she introduces new trends and answers your FAQs. read more

• Take the Test
Just how extensive is your gluten-free knowledge? NFCA and Rudi’s Gluten-Free Bakery have teamed up to provide a gluten quiz – plus the chance to enter a free giveaway. read more
 


Divine Free-From Recipes


 Alisa Fleming’s Alt-Cheese Pepperoni Pizza

• Beef-Water Chestnut Cakes with Chili Dip

Cybele Pascal's Chocolate-Dipped Apricot Biscotti


All recipes free of top allergens & gluten.
Search Our Free-From Recipe Database!


Check Out Our Makeover

Allergic Living editors have been busy, revamping Allergicliving.com to showcase its most engaging articles and adding much new content. See our brand new Section Fronts: from individual food allergies (Top 8 + more), to celiac disease, pollen, pets, travel, eating out with allergies and more.

• To view Section Fronts: pull down under the horizontal navigation bar at Allergicliving.com.

• Don’t miss the brand new “Ask the Allergist” section. Browse the experts’ answers, and filter by topic, key words, or physician. read more


Does Fresh Fruit Make Your Mouth Itch?

Oral Allergy Syndrome is an allergic condition where certain raw fruits and vegetables can cause itching and swelling in the mouth and throat. In rare cases, it can even lead to anaphylaxis. Learn more about OAS and cross-reactions in this fascinating article from Allergic Living. read more

   
   

NEWSREEL

Florida school aide thought peanut-free meant “no loose peanuts"; student ends up in hospital.
Suprisingly uniform rate of allergy across the U.S.
Penicillin “allergy” over-reported; leads to longer hospital stays and infections.
SAIL, a treatment for ragweed allergy, gets one step closer to FDA approval.
Put this device in your nose, and stop pollen reactions?

CALENDAR

Mar. 22, Gluten-Free for Life Expo, St. Petersburg, FL. more
Mar. 26, NFCA Webinar: FODMAPs and gluten-related disorders. more
Apr. 12-13, Gluten & Allergen Free Expo, Chicago. more
March-May, Kyle Dine’s “Let’s Go Nuts” tour, various locations. more
May 10, Anaphylaxis Canada community conference, Toronto. more

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Almost Here! The Spring Edition

• Managing Milk Allergy at School: A lack of awareness and dairy's prevalence create a not-so-perfect storm. Inside the issue.

• Classic Spring Recipes: Cybele Pascal's sublime bistro chicken, spring fresh risotto, gluten-free strawberry tart & more.

Biggest Pollen Questions:  Just in time for sneeze season.

• How Safe are Gluten-Free Flours? With RD Shelley Case.

From Celiac to Climbing Kilimanjaro: A personal odyssey.

On newsstand: Aside from subscription, the magazine can now be found at U.S. Whole Foods Markets and Chapters in Canada.